Sweet Corn & Bacon Salad
Recipe type: Salad, Side
Cuisine: American
Prep time: 
Total time: 
  • 4 cobs of corn, cooked and cut off of the cob, and chilled
  • 5 pieces of bacon, cooked well and crumbled or chopped, and cooled
  • ¼ cup cilantro, chopped
  • ½ red onion, chopped
  • 2 T olive oil
  • 1 T lime juice
  • 1 T garlic salt
  • 1 t black pepper
  • 1 t chile powder
  • Additional salt and pepper to taste, if desired
  1. Combine all ingredients in a medium bowl and stir to combine
  2. Serve cold
Recipe by Little Kitchen, Big Bites at http://www.littlekitchenbigbites.com/2015/10/05/sweet-corn-bacon-salad/